Some people ask me how I’m able to eat the way I eat.
They’re amazed that I don’t cook my food.
And that I don’t feel deprived all the time.
And that I manage to survive without cheese or sugar.
They think it takes will power, so they tell themselves they could never do it.
They think it requires a lot of time, so they tell themselves they could never do it.
But they totally can do it.
If I can do it, anyone can do it.
It comes down to this:
Are you willing to feel good more often?
I know it sounds like a weird question…
But I mean it…
Would it be okay with you if you felt good more often?
Would it be okay with you if you didn’t feel so __insert negative emotion of choice__ ?
Would it be okay if you felt open-hearted, peaceful, hopeful and happy about your life?
Most people would say, “Absolutely! Pass the Happy!”
But what they say and what they do are entirely different things…
The things they do DON’T help them get happier.
And I used to do this same thing.
I said I wanted to feel better. I said things like, “I just want to be happy…” “I want to feel at peace w/my life.”
But then I didn’t act according to that. It was just lip service. My actions didn’t back me up.
I’d go out at lunch and have a bunch of Thai noodles and peanut sauce and fried tofu, oily curry and rice, and then feel full, heavy, and exhausted.
Then I’d have to take a nap for 2 hours because the food made me so tired…
And I’d wake up feeling groggy – never really perking up all the way back up….
Then I’d eat my Thai leftovers and veg out in front of the TV until I went to bed.
Umm HELLO?
That’s not what someone who wants to feel GOOD does.
People who want to feel good don’t eat food that makes them feel bad.
Duh.
They don’t eat food that makes them tired, have a headache, or be unable to concentrate or come crashing down later.
People who want to feel good eat food that helps them feel good…if not better!
(They certainly don’t eat food that makes them feel worse.)
People who want to feel good eat food that gives them energy so they can do whatever they choose to do.
People who want to feel good spend time working through their own drama instead of spending hours watching TV about other people’s dramas.
I said that I wanted to feel good – and I loved the idea of it – but the truth was that I didn’t really want to feel good.
I wasn’t ready yet. That’s why I ate things that made me feel bad.
I just wasn’t ready to feel good yet.
I didn’t think it was okay.
And a really big part of it was that I didn’t think I could feel good.
I was kinda attached and stuck in the place I was at and didn’t get that I actually could feel better.
Now that I know I deserve to feel good, my food choices are easier…
I’m very clear about WHY I eat the way I do.
I eat what I eat because I know it’s going to support me in feeling good and celebrating my life!
My body and my mind feel great because of what I choose to eat.
Check in with yourself:
Did you intentionally choose the way you’re eating?
Or are you eating the way you eat out of default?
Do you know WHY you’re eating the way you’re eating?
Do you know WHY you’re eating the things you’re eating?
What do you base your food choices on? Taste? Texture? Price? Nutrient levels? Calories? Expiration date? Location? Convenience?
Doing that thing I do with my food isn’t even about the food…
It’s just one of many things that have changed in my life as a result of choosing to feel good.

{ 13 comments… read them below or add one }
Yesss! I couldn’t have said it better myself Mona!
I love the questions you posed… I used to eat food because it was a necessity, a nuisance even… But now I approach food in a completely different way! This past week-end my boyfriend & I were in Miami, and we could have eaten at those fancy restaurants. But we wouldn’t have felt satisfied, and we would have gotten sick/tired/etc.
Instead we geeked it out at Whole Foods and ate from their yummy salad bar while having a conversation in a quiet seating area. Soooo much better for us, and we got to enjoy the rest of our trip too.

Nathalie Lussier´s last blog ..Homemade Acne Treatments? How About Foods that Prevent Acne
@Nathalie I’m headed to Miami this weekend for my brother’s wedding. There will be all sorts of things that I *could* eat – but since my priorities are now focused around feeling good instead of just short term pleasure for my taste buds, I’ll be choosing all my favorite raw things and that other stuff isn’t even going to be tempting. It’s just not worth it to me anymore. (I went through this same chain of thought when I stopped drinking too. Just wasn’t worth the way I felt after I drank some wine or had a couple of beers.)
Great post Mona – it really is as simple as this – most of the time I make choices that support me because it really does feel better and it’s become a no-brainer – it’s just those times that hook me back into something that calls for chocolate – it’s a journey for sure.
@Vicky – Yep on the journey! When I’m craving something cooked (usually for me it’s something like comfort foods – mac and cheese, pizza, baked potato) there’s some emotional thing going on for me. So instead of giving myself that comfort food, I try to be with myself and see what’s going on inside. Can be challenging, but it’s also really worth it because I don’t get that food crash and I also work through some inner stuff. Win win.
Tell ya what. I’m probably going to keep cooking my food, but I know the feeling. I stopped eating meat around five years ago, and I stopped drinking alcohol a year or two before that, and… I just don’t get sick. I have tons of energy. When I picked up my kid at college I was mistaken for another student.
Like duh. Eating loads of fruits and vegetables (along with in my case some grain, milk, and eggs) feels good and makes me function better. It’s that simple.
Yay good food!
Mark W. “Extra Crispy” Schumann´s last blog ..Why Your Project Is Late
@Mark Awesome. I used to be one of those people who kinda lived to eat. My days were planned around what yummy vegan restaurant I was going to go to for lunch and/or dinner. Now I eat to live. I eat to feel good. It’s such a big shift. And it’s very much like choosing not to eat meat or drink alcohol anymore. Super hooray for not getting sick because you’re not eating crap. High functioning extra crispy Schumann!
One can of Coke turns me into the most interesting person in the world for approximately 3 hours, and the next day I have more dark thoughts than a cartoon villain.
I finally got this with Coke and stopped drinking it after college, but now I need to get it with ice cream and cupcakes.
Just because it’s ice cream or a cupcake doesn’t mean it’s not Coke.
But ice cream! Cupcakes! I only have them every once in a while!
(You see how it all begins.)
Anyway, thanks for writing this! I’m feeling super receptive to information about raw food and anything that makes you feel good. I can feel myself being drawn over to the raw side, even if it’s just some of the time.
Kelly Parkinson´s last blog ..How to get a truck driver to trust you
@Kelly That’s a huge realization to see where we’ve just swapped out one thing for another thing that’s still not quite supporting us in feeling good. Good job!
You might also look into what’s called the High Raw diet. Which means that *most* of what you eat is raw, and some of it cooked. All of it being vegan. Whatever % of what you eat is raw is great whether it’s some or all of the time.
Oh, and I’ve made lots of great raw ice creams. Different from milk-based ice cream of course, but so very delicious (and better for us.)
Ani Phyo has a great little book of desserts that are all raw. You can Google her. And so does http://www.RawFoodsWitch.com. She has a book called 22 Desserts You Can Eat For Breakfast or something close to that. So there’s lots of sweet tooth alternatives out there. : )
Since you’re receptive to raw food stuff and feeling good, check out http://www.RawFoodRehab.com too. They’re a great free online community all about helping people bring more raw foods into their lives. Tons of recipes. Way helpful people. I like it there a lot.
Mona,
Funny, right after I left this comment, I went to Nathalie’s website and saw her book recommendations and ordered Ani’s book, plus this other one she recommended. They’re arriving on Friday! Yay! I’m so excited. I already have her dessert PDF–and I’m kicking myself for missing the cutoff of the menu program. I’ll be back, my pretty, I’ll be baaaack! Thanks for the links. I’ll check out Raw Food Rehab, too!
Kelly Parkinson´s last blog ..How to get a truck driver to trust you
Mona, I’m all about thinking for yourself, so I love the way you presented this. The reader gets to decide for themselves what kind of diet works best for them and not just mindlessly eat whatever official diet, mainstream or otherwise, out of habit or obligation.
Your questions could translate really well to other areas of life as well. Do you know WHY you’re having children? WHY you drive the car you drive? How do you choose how you spend your day? etc.
Conscious choice rocks! And we need a whole lot more people doing a whole lot more of it. So thanks for this.
Sue Mitchell´s last blog ..BBC: ‘Green’ Exercise Quickly Boosts Mental Health
@Sue Yes! WHY are we doing the things we’re doing? Such good stuff to look at. Whether it’s about food or our buying habits or where we live – any of it. Totally agree: Conscious choice rocks!
Great post! Your post is an abbreviated version of how I have let go of 100+ effortlessly, without “dieting” I just wanted to feel good!
@Jen – Wonderful. It’s amazing what can happen when we choose feeling good. Everything else just seems to get in its perfect alignment. Without trying and having to. It’s just easy and natural. I love that you can relate. xoxo